Aachi Garam Masala 100g

Aachi Garam Masala is a spice blend for preparing Indian curry, offering a warm, robust aroma and balanced heat. It is crafted with coriander, red chilli powder, cumin, black pepper, cinnamon, clove, mace, star anise, salt, bay leaf and fennel. To use, build your curry base with onions and tomatoes, add vegetables or meat, then stir in 1–2 teaspoons during cooking or towards the end to retain aroma; adjust salt and heat to taste. It also elevates marinades, lentils, roasted vegetables and snacks with a full-bodied finish. Produced by Aachi in India, this blend suits home kitchens and catering alike. Allergen advice on pack: processed in a facility that also handles sesame, celery, gluten, mustard, peanuts, tree nuts, soya, milk and sulphite. Use it in biryanis, curries, gravies and stir-fries for dependable flavour. Buy Aachi Garam Masala to bring convenient, consistent spice depth to everyday cooking.