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Sundangai 250g
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Price : £1.59
Sundakkai 250g, also known as Turkey Berry, is a small but nutrient-rich fruit commonly used in South Indian cuisine. Renowned for its medicinal properties, Sundakkai is packed with antioxidants, iron, and essential vitamins, making it beneficial for digestive health and overall well-being. It is often used in dishes like sambars,...
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Sundakkai 250g, also known as Turkey Berry, is a small but nutrient-rich fruit commonly used in South Indian cuisine. Renowned for its medicinal properties, Sundakkai is packed with antioxidants, iron, and essential vitamins, making it beneficial for digestive health and overall well-being. It is often used in dishes like sambars, chutneys, and stir-fries, adding a slightly bitter and tangy flavor that enhances the taste of meals. Sundakkai is particularly valued for its potential to boost immunity and aid in managing diabetes.
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