Suran 500g
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Price : £4.49
Suran 500G is a fresh, starchy root vegetable prized for its earthy aroma, rustic brown skin, and creamy yellow flesh. Versatile in the kitchen, it can be boiled, roasted, fried, or added to curries and stews for hearty texture and natural satisfaction. To prepare, scrub to remove any soil, peel...
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Suran 500G is a fresh, starchy root vegetable prized for its earthy aroma, rustic brown skin, and creamy yellow flesh. Versatile in the kitchen, it can be boiled, roasted, fried, or added to curries and stews for hearty texture and natural satisfaction. To prepare, scrub to remove any soil, peel if preferred, and cut into chunks. Boil in lightly salted water for 15–20 minutes until tender, or roast with a little oil until golden. It also mashes smoothly and works well with spices, coconut, and greens for balanced meals.
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