Trs Hot Madras Curry Powder 100 G

TRS Hot Madras Curry Powder brings bold, fiery warmth to classic curries, marinades, and gravies. This finely ground blend is designed for hot Madras-style cooking with a deep colour and robust aroma that blooms when heated in oil. To use, heat oil, sauté onions until golden, add ginger–garlic, then stir in 1–2 teaspoons of the curry powder. Add tomatoes and your choice of meat, fish, or vegetables with water or stock, simmer until tender, and finish with salt to taste. Made by TRS and packed in India, this pantry staple supports quick weeknight meals and flavourful batch cooking for family or catering. Use it to lift dals, roasted vegetables, kebab marinades, and rich curry gravies. Keep a pack ready for reliable heat and aroma whenever you need an authentic Madras kick in your home kitchen.