FROM THE SEA TO YOUR PLATE - FISH CURRY MAGIC!
THE ULTIMATE FISH CURRY
Experience the authentic taste of the coast with our Fish Curry Magic — a rich, flavorful curry made with fresh fish, aromatic spices, and a tangy tamarind twist. 🌊✨
Perfectly balanced with heat and depth, this dish brings the essence of the sea right to your plate. Serve it hot with steamed rice or soft chapatti for a comforting, home-style meal that’s full of warmth and flavour.
A TASTE OF TRADITION
Prep Time: 15 min
Cooking Time: 25 mins
Servings : 04
INGREDIENTS:
500g Fresh Fish (cleaned and cut)
2 tbsp Oil
1 tsp Mustard Seeds
1 sprig Curry Leaves
1 Onion (finely chopped)
2 Tomatoes (chopped)
1 tbsp Ginger Garlic paste
2 tbsp Chili Powder
1 tbsp Coriander Powder
½ tsp Turmeric
Small Lemon-sized Tamarind (soaked in water)
Salt to taste
Water as required
THE PERFECT FISH CURRY
INSTRUCTIONS:
1. Heat oil in a pan, add mustard seeds and curry leaves.
2. Sauté onions until golden, then add ginger garlic paste.
3. Add tomatoes and cook till soft.
4. Mix in all spice powders and cook until oil separates.
5. Add tamarind extract and water. Let it boil.
6. Add the fish pieces gently and cook on low heat till done.
7. Garnish with curry leaves and serve hot with rice or idiyappam!
Visit https://www.kugans.com/pages/recipe where you can easily add all ingredients to your cart with one click. A must-try and a convenient solution for busy individuals, home chefs, or a great family activity!
IN CONCLUSION
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